Lemon Chicken Farro Soup is a hearty soup marries the zesty brightness of lemon with tender chicken and wholesome farro grains, creating a symphony of taste and texture in every spoonful.
Picture succulent pieces of chicken simmered to perfection in a rich broth infused with tangy lemon essence, complemented by the nutty undertones of farro. Each sip delivers warmth and comfort, while the vibrant citrus notes awaken the palate.
With its wholesome ingredients and refreshing twist, Lemon Chicken Farro Soup is not just a meal, but a culinary journey that delights the senses and nourishes the soul.
Why Is Lemon Good In Soup?
Lemon adds brightness. It balances flavors. It enhances aroma. It cuts through richness. It adds a zesty kick. It provides acidity. It complements savory dishes. It adds depth to the broth. It refreshes the palate. It offers a subtle tanginess.
Is Chicken Soup Healthy?
Absolutely! Chicken soup is indeed healthy. It’s packed with nutrients like protein, vitamins, and minerals.
How To Make Lemon Chicken Farro Soup?
Recipe Details
Preparation Time: 15 minutes
Cooking Time: 30 minutes
Total Time: 45 minutes
Course: Main Course
Cuisine: Mediterranean
Yield: Serves 4
Equipment Needed
- Large soup pot
- Wooden spoon or ladle
- Chopping board
- Knife
- Measuring cups and spoons
Ingredients
- 1 tablespoon olive oil
- 1 onion, diced
- 2 cloves garlic, minced
- 2 carrots, diced
- 2 celery stalks, diced
- 1pound boneless, skinless chicken breasts, cut into bite-sized pieces
- 1 cup farro, rinsed
- 6 cups chicken broth
- 1 lemon, zest and juice
- Salt and pepper, to taste
- Fresh parsley, for garnish
Instructions
Saute Aromatics
Heat olive oil in a large soup pot over medium heat. Add diced onion and garlic, and cook until fragrant, about 2 minutes.
Add Vegetables
Stir in diced carrots and celery, and cook for another 3-4 minutes until slightly softened.
Brown Chicken
Push the vegetables to the side of the pot and add the chicken pieces. Cook until browned on all sides, about 5 minutes.
Simmer Soup
Pour in chicken broth and add rinsed farro to the pot. Bring the soup to a simmer, then reduce the heat to low. Cover and cook for 20-25 minutes, or until the farro is tender and chicken is cooked through.
Finish With Lemon
Stir in lemon zest and juice, and season with salt and pepper to taste.
Serve
Ladle the soup into bowls, garnish with fresh parsley, and serve hot.
Nutrition Facts Of Lemon Chicken Farro Soup
- Calories: 320 kcal
- Protein: 30 g
- Carbohydrates: 30 g
- Fat: 8 g
- Fiber: 6 g
- Sugar: 4 g
Serving Suggestions
- Pair this Lemon Chicken Farro Soup with a slice of crusty bread for a complete and satisfying meal.
- Add a sprinkle of grated Parmesan cheese on top for extra flavor.
Tips And Variations
- For a vegetarian version, swap chicken broth with vegetable broth and omit the chicken. You can add extra vegetables like mushrooms or spinach for more substance.
- Experiment with other grains like barley or quinoa if you don’t have farro on hand.
- Customize the soup with your favorite herbs and spices such as thyme or paprika for added depth of flavor.
Special Note
Don’t worry if you haven’t cooked with farro before; it’s incredibly forgiving and easy to work with. Plus, its nutty flavor adds a delightful twist to traditional chicken soup. Feel free to adjust the seasonings according to your taste preferences.
Why Do People Put Lemon Juice In Chicken Noodle Soup?
People add lemon juice to chicken noodle soup for a burst of brightness. It enhances the flavors of the soup. Lemon juice provides a subtle tanginess.
It balances the richness of the broth and chicken. The acidity of lemon juice cuts through any heaviness. It adds a refreshing touch to the soup. Lemon juice complements the savory notes of the dish. Overall, it elevates the taste experience.
Conclusion
Lemon Chicken Farro Soup is a comforting and nourishing dish that tantalizes the taste buds with its vibrant flavors and hearty ingredients. With its combination of tender chicken, nutty farro, and zesty lemon, this soup offers a delightful balance of savory and citrusy notes that make it a standout addition to any mealtime repertoire.
Whether enjoyed as a comforting weeknight dinner or a warming lunch on a chilly day, this soup is sure to leave a lasting impression, bringing warmth and satisfaction with every spoonful.
So, gather your ingredients and immerse yourself in the comforting aroma and delicious taste of Lemon Chicken Farro Soup – a culinary experience that truly embodies the essence of comfort and wholesome goodness.
Hello! I am Shikha, I am a soup recipe maker. I have a lot of passion for making soup. With a journey spanning over five years in the culinary industry, I have carved a niche for myself as a distinguished soup maker whose creations are not just meals but experiences that linger on the palate and nourish the soul. My specialization in soup-making is a testament to my creativity and relentless pursuit of perfection. Beyond my skills in the kitchen, I am an avid writer, passionately sharing my knowledge and insights into nutrition through my writing. My approach to soup-making is holistic, emphasizing each ingredient’s taste and health benefits. A well-made soup can be a cornerstone of a healthy diet, providing essential nutrients while pleasing the taste buds.