Ditalini Chicken Noodle Soup

Welcome to another delicious recipe on My Soup Recipe! Today, we’re diving into the cozy comforts of a classic favorite: Ditalini Chicken Noodle Soup. Perfect for chilly evenings or when you’re craving a wholesome, nourishing meal, this soup is sure to warm you from the inside out.

Packed with tender chicken, hearty vegetables, and tiny ditalini pasta, each spoonful is a taste of comfort and satisfaction. This comforting dish is perfect for chilly evenings or when you’re feeling under the weather.

Packed with wholesome ingredients and bursting with flavor, it’s sure to become a staple in your recipe repertoire. Let’s get cooking!

How To Make Ditalini Chicken Noodle Soup?

Recipe Details

Preparation Time: 15 minutes

Cooking Time: 30 minutes

Total Time: 45 minutes

Course: Main Course

Cuisine: Italian-American

Yield: 4 servings

Equipment Needed

  • Large pot
  • Wooden spoon
  • Chef’s knife
  • Cutting board

Ingredients

  • 1 tablespoon olive oil
  • 1 onion, diced
  • 2 carrots, peeled and sliced
  • 2 celery stalks, sliced
  • 2 cloves garlic, minced
  • 6 cups chicken broth
  • 1 bay leaf
  • 1 teaspoon dried thyme
  • 1 cup ditalini pasta
  • 2 cups cooked chicken, shredded
  • Salt and pepper, to taste
  • Fresh parsley, for garnish

Instructions

Sauté Aromatics

Heat olive oil in a large pot over medium heat. Add diced onion, sliced carrots, and celery. Sauté until vegetables are tender, about 5 minutes.

Add Garlic

Stir in minced garlic and cook for an additional 1 minute until fragrant.

Simmer Soup

Pour in chicken broth and add bay leaf and dried thyme. Bring the soup to a simmer.

Cook Pasta

Add ditalini pasta to the pot and cook until al dente, according to package instructions.

Add Chicken

Stir in cooked chicken and let the soup simmer for another 5 minutes to allow flavors to meld together.

Season To Taste

Season the soup with salt and pepper, adjusting to your preference.

Serve

Ladle the ditalini chicken noodle soup into bowls and garnish with fresh parsley before serving.

ditalini chicken noodle soup
ditalini chicken noodle soup

Nutrition Facts Of Ditalini Chicken Noodle Soup

  • Calories: 320 kcal
  • Total Fat: 8 g
  • Saturated Fat: 2 g
  • Cholesterol: 50 mg
  • Sodium: 800 mg
  • Total Carbohydrates: 35 g
  • Dietary Fiber: 3 g
  • Sugars: 4 g
  • Protein: 26 g

Serving Suggestions

  • Pair with crusty bread or garlic bread for dipping.
  • Serve alongside a simple green salad for a complete meal.
  • Top with a sprinkle of grated Parmesan cheese for an extra flavor boost.

Tips And Variations

  • To make it vegetarian, substitute vegetable broth for chicken broth and omit the chicken. Add extra veggies like spinach or peas for added nutrition.
  • For a heartier soup, add cooked white beans or chickpeas along with the chicken.
  • Make a big batch and freeze individual portions for quick and easy meals on busy days.

Health Benefits Of Ditalini Chicken Noodle Soup

  • Chicken soup is known for its soothing properties, making it a go-to remedy for colds and flu.
  • Packed with vegetables, this soup is a great way to increase your daily intake of vitamins and minerals.
  • The lean protein from the chicken helps to keep you feeling full and satisfied.

Special Note

Feel free to customize this recipe to suit your taste preferences. Don’t be afraid to get creative with the ingredients and make it your own!

Conclusion

Ditalini chicken noodle soup is a classic comfort food with a twist. Whether you’re craving something cozy on a cold winter night or need a pick-me-up when you’re feeling under the weather, this hearty soup is sure to hit the spot.

With simple ingredients and easy preparation, it’s a recipe that you’ll want to keep coming back to time and time again. So, grab your pot and get cooking – your taste buds will thank you!

ditalini chicken noodle soup

Ditalini Chicken Noodle Soup

Shika
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Main Course
Cuisine American
Servings 4
Calories 320 kcal

Equipment

  • Large pot
  • Wooden spoon
  • Chef's knife
  • Cutting board

Ingredients
  

1 tablespoon olive oil

1 onion, diced

2 carrots, peeled and sliced

2 celery stalks, sliced

2 cloves garlic, minced

6 cups chicken broth

1 bay leaf

1 teaspoon dried thyme

1 cup ditalini pasta

2 cups cooked chicken, shredded

Salt and pepper, to taste

Fresh parsley, for garnish

Instructions
 

Sauté Aromatics

  • Heat olive oil in a large pot over medium heat. Add diced onion, sliced carrots, and celery. Sauté until vegetables are tender, about 5 minutes.

Add Garlic

  • Stir in minced garlic and cook for an additional 1 minute until fragrant.

Simmer Soup

  • Pour in chicken broth and add bay leaf and dried thyme. Bring the soup to a simmer.

Cook Pasta

  • Add ditalini pasta to the pot and cook until al dente, according to package instructions.

Add Chicken

  • Stir in cooked chicken and let the soup simmer for another 5 minutes to allow flavors to meld together.

Season To Taste

  • Season the soup with salt and pepper, adjusting to your preference.

Serve

  • Ladle the ditalini chicken noodle soup into bowls and garnish with fresh parsley before serving.

Notes

Feel free to customize this recipe to suit your taste preferences. Don’t be afraid to get creative with the ingredients and make it your own!
Keyword Ditalini Chicken Noodle Soup
Shika

Hello! I am Shikha, I am a soup recipe maker. I have a lot of passion for making soup. With a journey spanning over five years in the culinary industry, I have carved a niche for myself as a distinguished soup maker whose creations are not just meals but experiences that linger on the palate and nourish the soul. My specialization in soup-making is a testament to my creativity and relentless pursuit of perfection. Beyond my skills in the kitchen, I am an avid writer, passionately sharing my knowledge and insights into nutrition through my writing. My approach to soup-making is holistic, emphasizing each ingredient’s taste and health benefits. A well-made soup can be a cornerstone of a healthy diet, providing essential nutrients while pleasing the taste buds.

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