Lipton French Onion Soup Chicken Recipe
Equipment
- Baking dish (9x13 inches)
- Mixing bowl
- Measuring cups and spoons
Ingredients
- 4 boneless skinless chicken breasts
- 1 packet Lipton French Onion Soup Mix
- 1 cup water or chicken broth
- 1 tablespoon olive oil
- Optional: assorted vegetables e.g., potatoes, carrots, green beans
Instructions
Preheat The Oven
- Preheat your oven to 375°F (190°C) to ensure it reaches the correct temperature for even cooking.
Prepare The Baking Dish
- Lightly grease a baking dish with a bit of olive oil to prevent sticking. If adding vegetables, place them at the bottom of the dish, creating a bed for the chicken.
Arrange The Chicken
- Lay the chicken breasts evenly in the dish, leaving some space between each piece to ensure even cooking.
Season The Chicken
- Sprinkle the Lipton French Onion Soup Mix over the chicken, ensuring it's evenly distributed. Then, drizzle the olive oil and pour the water or broth over the top.
Bake
- Cover the baking dish with aluminum foil and bake for 30 minutes. Remove the foil and bake for an additional 15 minutes, or until the chicken reaches an internal temperature of 165°F (74°C) and the vegetables are tender.