Potato Soup Recipe Gluten Free
This gluten-free potato soup is a comforting, creamy, and hearty dish that's perfect for cozy days. Made with simple, naturally gluten-free ingredients, it delivers rich flavors without the need for wheat-based thickeners.
Equipment
- Large pot or Dutch oven
- Wooden spoon
- Cutting board
- Sharp knife
- Measuring cups and spoons
- Ladle
Ingredients
- 4 large potatoes peeled and diced
- 1 can 10.5 oz cream of mushroom soup
- 2 cups chicken or vegetable broth
- 1 cup milk or heavy cream
- 1 small onion finely chopped
- 2 cloves garlic minced
- 2 tablespoons butter
- 1 teaspoon salt adjust to taste
- 1/2 teaspoon black pepper
- Optional toppings: shredded cheese crispy bacon, green onions, or sour cream
Instructions
Prepare The Ingredients
- Start by peeling and dicing the potatoes into small cubes. Finely chop the onion and mince the garlic for that aromatic flavor base.
Sauté The Aromatics
- In a large pot, melt the butter over medium heat. Add the chopped onion and garlic, stirring until they become soft and fragrant. This usually takes about 2-3 minutes.
Cook The Potatoes
- Add the diced potatoes to the pot and pour in the chicken or vegetable broth. Bring the mixture to a boil. Once it’s boiling, reduce the heat to a simmer, cover, and let the potatoes cook for about 10-12 minutes or until tender.
Add The Cream Of Mushroom Soup
- Stir in the cream of mushroom soup and milk (or heavy cream). Mix everything well to combine the creamy base with the potatoes. Let it simmer for another 5-8 minutes.
Season To Taste
- Add salt, black pepper, and any other preferred seasonings. Give it a good stir and taste to adjust the flavors.
Serve And Garnish
- Ladle the soup into bowls and top with your favorite garnishes like shredded cheese, crispy bacon, or fresh green onions.
Notes
This potato soup with cream of mushroom soup is a lifesaver for busy weeknights. It’s quick, easy, and requires minimal cleanup. You can customize it with your favorite toppings and enjoy a bowl of creamy goodness in no time.